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    Steam mussels in white wine and cream Ingredients • 1 tbsp olive oil • 1 garlic clove, chopped • 1 shallot, sliced • 200g/7oz fresh mussels in shells, beards removed • 50ml/2fl oz white wine • 50ml/2fl oz double cream • 2 tbsp chopped fresh parsley • salt and freshly ground black pepper Preparation method […]

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