Warm Finger Buffet
Warm Finger Buffet, brought to you in a chilled state ready for you to place in your oven.
Savoury Items
JJJ Heathcote Cumberland Chipolata Sausage Roasted in Honey and Whole Grain Mustard
Croute of Sun Dried Tomato, Caramelized Red Onion & Mozzarella Cheese
Chicken marinated in Soy, Ginger and Garlic, with a Peanut Sauce
Quails Eggs and Celery Salt
Salmon Wrapped in Fresh Herbs and Filo Pastry
Lamb Kofta with a Cucumber and Mint Yoghurt Dip
Peking Duck Pancakes with Hoi Sin Sauce
Chicken, Bury Black Pudding and Chorizo Sausage
Selection of cheese tarts
Slow roasted pork ribs in an Asian spice marinade
Meat Balls with a tomato sauce
Thai fish cakes with a sweet chilli and coriander dip
Vegetable and halloumi kebabs
Salads
Greek salad
Chopped leaf with a mustard and honey dressing
Potato salad with red onion and mayonnaise
Dessert
These are served in 12 portions per dessert
Lemon Tart
Plum and cinnamon frangipan
Profiteroles with a sweet whipped cream
White chocolate and raspberry cheesecake
Charges
Savoury Items
6 items £9.00 p/p 7 items £10.50 p/p 8 items £12.00 p/p 9 items £13.50 p/p
Salads
2 items £2.00 p/p 3 items £3.00 p/p
Desserts
Each of the above desserts will cater for 12 guests each dessert is £26.00
