Canapes
Canapés
The canapés are an ideal complement to any receptions drinks.
Chicken Marinade in Soy, Ginger, Garlic with a Peanut Sauce
Chicken Liver Parfait with a Apple Jam
Peking Duck Pancakes with Hoi Sin Sauce
Chicken, Bury Black Pudding and Chorizo Sausage
Lamb Kofta with a Cucumber and Mint Yoghurt
Fillet of Lamb with Coriander and Lemon
Tiny Yorkshire Pudding with Rare Roast Beef
Beef Burgers & Relish
JJJ Heathcote Cumberland Chipolata Sausage Roasted in Honey and Whole Grain Mustard
Croute of Sun Dried Tomato, Caramelized Red Onion & Mozzarella Cheese
Asparagus & Hollandaise Sauce
Quails Eggs and Celery Salt
Welsh Rarebit
Truffle Wild Mushroom Tartlet
Tiger Prawn with Pak Choy, Garlic and Chilli
Salmon Wrapped in Fresh Herbs and Filo Pastry
Smoked Salmon with a Chive Pancake
Pan fried Loch Fyne diver Scallops on a Potato Crisp with a Pea Puree
Tiger Prawn with Tomato Salsa
Salmon and Chips
We serve our canapés on Welsh slate, Olive wood & Chinese spoons they are served warm with black cocktail napkins
